Theses on a related topic (having the same keywords):
funkcnost, senzoricka analyza, wine glass, function, sensory analysis, ludske zmysly, sommelier, spolocnost riedel, zlozky vina. key words, wine, by riedel, components of wine., vinovy pohar, parametre vinovych poharov, klucove slova, wine glasses parameters, vino, konzument, the human senses, consumerKeywords ordered alphabetically | Keywords ordered by occurrence rate
1.
Bubeníková, Barbora
Faculty: AMBIS University
Year: 2023, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Senzorické deskriptory francouzských vín na českém trhu: pohled českých konzumentů a odborníků vína | Theses on a related topic
Faculty: AMBIS University
Year: 2023, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Senzorické deskriptory francouzských vín na českém trhu: pohled českých konzumentů a odborníků vína | Theses on a related topic

2.
Heřmánek, Martin
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Vliv sklenice na senzorické vlastnosti vína | Theses on a related topic
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Vliv sklenice na senzorické vlastnosti vína | Theses on a related topic
3.
Artemova, Evgeniya
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: ANALÝZA ROLE SOMMELIÉRA VE STRAVOVACÍCH ZAŘÍZENÍCH V BRNĚ
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: ANALÝZA ROLE SOMMELIÉRA VE STRAVOVACÍCH ZAŘÍZENÍCH V BRNĚ
4.
Birásová, Lívia
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Zážitková gastronómia ako súčasť sommeliérskej profesie | Theses on a related topic
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Zážitková gastronómia ako súčasť sommeliérskej profesie | Theses on a related topic
5.
Fišerová, Kristýna
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: MÍSTO A VÝZNAM PROFESE SOMMELIERA V GASTRONOMII
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: MÍSTO A VÝZNAM PROFESE SOMMELIERA V GASTRONOMII
6.
Kratochvílová, Markéta
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Senzorické hodnocení kávy z Coffea arabica v závislosti na způsobu přípravy: Testování pomocí senzorického a konzumentského panelu | Theses on a related topic
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Senzorické hodnocení kávy z Coffea arabica v závislosti na způsobu přípravy: Testování pomocí senzorického a konzumentského panelu | Theses on a related topic
7.
Lazor, Samuel
Faculty: AMBIS University
Year: 2023, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Porovnánie metód senzorického hodnotenia pri párování dezertov a sladkých vín | Theses on a related topic
Faculty: AMBIS University
Year: 2023, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Porovnánie metód senzorického hodnotenia pri párování dezertov a sladkých vín | Theses on a related topic
8.
Škrdlová, Viktória
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Bio víno na Slovensku | Theses on a related topic
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Bio víno na Slovensku | Theses on a related topic
9.
Štěpánková, Nikola
Faculty: AMBIS University
Year: 2023, studies completed, degree conferred: Bc.
Programme/field: Hotel and tourism management / Hotel and tourism management
Bachelor's thesis defence: Víno ve spojitosti s enogastronomií | Theses on a related topic
Faculty: AMBIS University
Year: 2023, studies completed, degree conferred: Bc.
Programme/field: Hotel and tourism management / Hotel and tourism management
Bachelor's thesis defence: Víno ve spojitosti s enogastronomií | Theses on a related topic
10.
Arutyunova, Yuliya
Faculty: AMBIS University
Year: 2021, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu
Bachelor's thesis defence: Analýza enogastronomického turismu
Faculty: AMBIS University
Year: 2021, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu
Bachelor's thesis defence: Analýza enogastronomického turismu
11.
Bartoš, Samuel
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Víno, pivo a slovenská spoločnosť | Theses on a related topic
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Víno, pivo a slovenská spoločnosť | Theses on a related topic
12.
Bejtic, Igor
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Komparácia ponuky vín v gastronomických prevádzkách vo vybranej lokalite | Theses on a related topic
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Komparácia ponuky vín v gastronomických prevádzkách vo vybranej lokalite | Theses on a related topic
13.
Bergová, Sandra
Faculty: AMBIS University
Year: 2025, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Pivo, víno a česká společnost | Theses on a related topic
Faculty: AMBIS University
Year: 2025, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Pivo, víno a česká společnost | Theses on a related topic
14.
Bláhová Tejkalová, Mariana
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Komparativní analýza komodit - whisky, whiskey a bourbon, marketingové strategie výhradních dovozců | Theses on a related topic
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Komparativní analýza komodit - whisky, whiskey a bourbon, marketingové strategie výhradních dovozců | Theses on a related topic
15.
Boková, Lenka
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Výzkum aromatických složek vína podle druhu vinné odrůdy a vlivem výrobních technologií | Theses on a related topic
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Výzkum aromatických složek vína podle druhu vinné odrůdy a vlivem výrobních technologií | Theses on a related topic
16.
Boyarkina, Alexandra
Faculty: AMBIS University
Year: 2020, studies terminated for failure to fulfill study requirements
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in English)
Bachelor's thesis defence: Analysis of kosher beverage products at Czech market | Theses on a related topic
Bachelor's thesis defence: Analysis of kosher beverage products at Czech market
Bachelor's thesis defence: Analysis of kosher beverage products in Czech market
Faculty: AMBIS University
Year: 2020, studies terminated for failure to fulfill study requirements
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in English)
Bachelor's thesis defence: Analysis of kosher beverage products at Czech market | Theses on a related topic
Bachelor's thesis defence: Analysis of kosher beverage products at Czech market
Bachelor's thesis defence: Analysis of kosher beverage products in Czech market
17.
Čuchal, Jan
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Analýza nabídky a podávání vín ve vybraných provozovnách | Theses on a related topic
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Analýza nabídky a podávání vín ve vybraných provozovnách | Theses on a related topic
18.
Čuchran, Jozef
Faculty: Banking Institute/College of Banking SK
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Banking / Legal Administration in Undertaking
Bachelor's thesis defence: Úverové vzťahy so spotrebiteľmi. Význam práva EÚ v spotrebiteľských úverových vzťahoch | Theses on a related topic
Faculty: Banking Institute/College of Banking SK
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Banking / Legal Administration in Undertaking
Bachelor's thesis defence: Úverové vzťahy so spotrebiteľmi. Význam práva EÚ v spotrebiteľských úverových vzťahoch | Theses on a related topic
19.
Diukova, Mariia
Faculty: AMBIS University
Year: 2021, studies terminated for failure to fulfill study requirements
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Komparace českých a zahraničních vín z odrůdy Cabernet Sauvignon | Theses on a related topic
Faculty: AMBIS University
Year: 2021, studies terminated for failure to fulfill study requirements
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Komparace českých a zahraničních vín z odrůdy Cabernet Sauvignon | Theses on a related topic
20.
Dušek, Marek
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Komparace prodeje burgundských vín v České republice a Spojeném království | Theses on a related topic
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Komparace prodeje burgundských vín v České republice a Spojeném království | Theses on a related topic
21.
Dvořáková, Šárka
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Řecko a enoturismus | Theses on a related topic
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Řecko a enoturismus | Theses on a related topic
22.
Esterka, Vojtěch
Faculty: AMBIS University
Year: 2024, studies completed, degree conferred: Bc.
Programme/field: Economics and Enterprise Management / Economics and Enterprise Management
Bachelor's thesis defence: Marketingový mix 4C v podmínkách vybraného podniku | Theses on a related topic
Faculty: AMBIS University
Year: 2024, studies completed, degree conferred: Bc.
Programme/field: Economics and Enterprise Management / Economics and Enterprise Management
Bachelor's thesis defence: Marketingový mix 4C v podmínkách vybraného podniku | Theses on a related topic
23.
Gelná, Lucie
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Enogastronomický turismus | Theses on a related topic
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Enogastronomický turismus | Theses on a related topic
24.
Hanáková, Barbora
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: Nové trendy výroby vín ve světě a v ČR
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: Nové trendy výroby vín ve světě a v ČR
25.
Hatalovská, Alexandra
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Návrh marketingové komunikace malého vinařství | Theses on a related topic
Master's thesis defence: Návrh marketingové komunikace malého vinařství
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Návrh marketingové komunikace malého vinařství | Theses on a related topic
Master's thesis defence: Návrh marketingové komunikace malého vinařství
26.
Haurylava, Yauheniya
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Analýza vývoje vinařství Nového světa | Theses on a related topic
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Analýza vývoje vinařství Nového světa | Theses on a related topic
27.
Helia, Vojtěch
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Výroba ovocných destilátů v oblasti Slovácko | Theses on a related topic
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Výroba ovocných destilátů v oblasti Slovácko | Theses on a related topic
28.
Huňařová, Kateřina
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus
Bachelor's thesis defence: Marketingová komunikace pro Templářské sklepy Čejkovice
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus
Bachelor's thesis defence: Marketingová komunikace pro Templářské sklepy Čejkovice
29.
Ispravnikova, Olga
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Přínosy současné francouzské kuchyně | Theses on a related topic
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Přínosy současné francouzské kuchyně | Theses on a related topic
30.
Jasioková, Katarzyna
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech) (combination/specialization: Studium při pracovišti v Havířově)
Bachelor's thesis defence: Sommelier – uplatnění a rozvoj jeho odborných vědomostí a dovedností | Theses on a related topic
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech) (combination/specialization: Studium při pracovišti v Havířově)
Bachelor's thesis defence: Sommelier – uplatnění a rozvoj jeho odborných vědomostí a dovedností | Theses on a related topic
31.
Jelínková, Terezie Ester
Faculty: AMBIS University
Year: 2024, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Pozice šampaňských vín na českém trhu | Theses on a related topic
Faculty: AMBIS University
Year: 2024, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Pozice šampaňských vín na českém trhu | Theses on a related topic
32.
Joksch, René
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Rozvoj současného moravského vinařství a pronikání moravských vín na zahraniční trh | Theses on a related topic
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Rozvoj současného moravského vinařství a pronikání moravských vín na zahraniční trh | Theses on a related topic
33.
Kissová, Nicole
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Komparácia autentických, biodynamických a konvenčných vín z hľadiska predaja | Theses on a related topic
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Komparácia autentických, biodynamických a konvenčných vín z hľadiska predaja | Theses on a related topic
34.
Klačanský, Michal
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Management hotelnictví a cestovního ruchu
Bachelor's thesis defence: Senzorické hodnocení míchaných nápojů
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Management hotelnictví a cestovního ruchu
Bachelor's thesis defence: Senzorické hodnocení míchaných nápojů
35.
Komárek, Denis
Faculty: AMBIS University
Year: 2024, studies terminated for failure to fulfill study requirements
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Vína z italských vinařských regionů a český konzument | Theses on a related topic
Bachelor's thesis defence: Vína z italských vinařských regionů a český konzument
Faculty: AMBIS University
Year: 2024, studies terminated for failure to fulfill study requirements
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Vína z italských vinařských regionů a český konzument | Theses on a related topic
Bachelor's thesis defence: Vína z italských vinařských regionů a český konzument
36.
Krasiun, Dmitrij
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Komparace bodového hodnocení vín z jednotlivých francouzských vinařských regionů na českém trhu | Theses on a related topic
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Komparace bodového hodnocení vín z jednotlivých francouzských vinařských regionů na českém trhu | Theses on a related topic
37.
Krippel, Ondrej
Faculty: AMBIS University
Year: 2025, studies completed, degree conferred: Bc.
Programme/field: Hotel and tourism management / Hotel and tourism management
Bachelor's thesis defence: Svetové trendy v nápojovej gastronómii | Theses on a related topic
Faculty: AMBIS University
Year: 2025, studies completed, degree conferred: Bc.
Programme/field: Hotel and tourism management / Hotel and tourism management
Bachelor's thesis defence: Svetové trendy v nápojovej gastronómii | Theses on a related topic
38.
Křížková, Barbora
Faculty: AMBIS University
Year: 2023, studies completed, degree conferred: Ing.
Programme/field: Hospitality, Tourism and Marketing / Hospitality and Spa Management
Master's thesis defence: Business modely výrobců kávovarů ve vztahu ke gastronomickým podnikům a konečným spotřebitelům | Theses on a related topic
Faculty: AMBIS University
Year: 2023, studies completed, degree conferred: Ing.
Programme/field: Hospitality, Tourism and Marketing / Hospitality and Spa Management
Master's thesis defence: Business modely výrobců kávovarů ve vztahu ke gastronomickým podnikům a konečným spotřebitelům | Theses on a related topic
39.
Kuropčák, Richard
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Gastronomické služby v nákupných centrách | Theses on a related topic
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Gastronomické služby v nákupných centrách | Theses on a related topic
40.
Lesish, Anastasiia
Faculty: AMBIS University
Year: 2025, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality
Bachelor's thesis defence: Pozice dezertních vín na českém trhu | Theses on a related topic
Faculty: AMBIS University
Year: 2025, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality
Bachelor's thesis defence: Pozice dezertních vín na českém trhu | Theses on a related topic
41.
Lexa, Jan
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus
Bachelor's thesis defence: Analýza spokojenosti zákazníka vybraného podniku stravovacích služeb
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus
Bachelor's thesis defence: Analýza spokojenosti zákazníka vybraného podniku stravovacích služeb
42.
Loužecký, Jan
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Pivní sommeliérství v gastronomii | Theses on a related topic
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Pivní sommeliérství v gastronomii | Theses on a related topic
43.
Lukáš, Radek
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Víno a zdraví | Theses on a related topic
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Víno a zdraví | Theses on a related topic
44.
Lukavská, Kateřina
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Komparace kvality českých vín z odrůdy Riesling s vybranými víny střední Evropy | Theses on a related topic
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Komparace kvality českých vín z odrůdy Riesling s vybranými víny střední Evropy | Theses on a related topic
45.
Lukůvková, Radka
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: Víno, jeho význam a použití v gastronomii
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: Víno, jeho význam a použití v gastronomii
46.
Melichar, Vít
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Příprava ovocných kvasů a jejich vliv na výrobu ovocných destilátů | Theses on a related topic
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Příprava ovocných kvasů a jejich vliv na výrobu ovocných destilátů | Theses on a related topic
47.
Micháliková, Simona
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Vzťah medzi vínom a identitou vinárskych regiónov | Theses on a related topic
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Vzťah medzi vínom a identitou vinárskych regiónov | Theses on a related topic
48.
Micháliková, Simona
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Ing.
Programme/field: Hospitality, Tourism and Marketing / Hospitality and Spa Management
Master's thesis defence: Kultúrna a spoločenská rola vína | Theses on a related topic
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Ing.
Programme/field: Hospitality, Tourism and Marketing / Hospitality and Spa Management
Master's thesis defence: Kultúrna a spoločenská rola vína | Theses on a related topic
49.
Michshenko, Alena
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Komparace bodového hodnocení vín z vinařských oblastí Čechy a Morava | Theses on a related topic
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Komparace bodového hodnocení vín z vinařských oblastí Čechy a Morava | Theses on a related topic
50.
Mikulenka, David
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Komparace belgických piv se zaměřením na českého zákazníka | Theses on a related topic
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Komparace belgických piv se zaměřením na českého zákazníka | Theses on a related topic