Theses on a related topic (having the same keywords):
kazachstan, kulinarska kultura, dining culture, food preparation, dotaznikove setreni, priprava jidla, czech republic, culinary culture, kazakhstan, kultura stolovani, kuchyne, kitchen, ceska republika, questionnaire surveyKeywords ordered alphabetically | Keywords ordered by occurrence rate
701.
Žofková, Andrea
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Stravování žáků základních škol | Theses on a related topic
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Stravování žáků základních škol | Theses on a related topic
