Theses on a related topic (having the same keywords):

smoking, dehydratation, gastronomy, methods, gastronomie, trend, fermentation, uzeni, dehydratace, fermentace, metody, sous vide, konvektomat, convection oven

Keywords ordered alphabetically | Keywords ordered by occurrence rate

1.
Frýbortová, Nicole
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: Vývoj gastronomie a její současné trendy

2.
Ondrejkovič, Tomáš
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Nabídka v gastronomii | Theses on a related topic

3.
Prudilová, Veronika
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: Technologie vakuování potravin a sous vide v gastronomii

4.
Přerostová, Martina
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Porovnání trendů ve veřejném stravování v ČR a v dalších zemích EU | Theses on a related topic

5.
Přívozníková, Hana
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Trendy v kuchyňských technologiích | Theses on a related topic

6.
Stránská, Eva
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Novodobé trendy zvyšující obsazenost gastronomických podniků | Theses on a related topic

7.
Abramova, Elizaveta
Faculty: AMBIS University
Year: 2023, studies completed, degree conferred: Bc.
Programme/field: Hotel and tourism management / Hotel and tourism management
Bachelor's thesis defence: Analýza tradiční gastronomie ve vybrané zemi | Theses on a related topic

8.
Adameková, Zuzana
Faculty: Banking Institute/College of Banking SK
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Banking / Banking Management
Bachelor's thesis defence: Vzdelávanie a hodnotenie zamestnancov v podniku | Theses on a related topic

9.
Airapetian, Levon
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Ing.
Programme/field: Economics and Management / Management (combination/specialization: Strategic management)
Master's thesis defence: Proces získávání zaměstnanců v mezinárodním prostředí | Theses on a related topic

10.
Akulava, Tatsiana
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Studie založení a užívání gastronomického videokanálu na Youtube | Theses on a related topic

11.
Alich, Elmaz
Faculty: AMBIS University
Year: 2025, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Google reviews a Reputation management v gastronomii | Theses on a related topic
Bachelor's thesis defence: Google reviews a Reputation management v gastronomii

12.
Altukhova, Diana
Faculty: AMBIS University
Year: 2025, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Pracovní zkušenosti migrantů v hotelnictví a gastronomii | Theses on a related topic

13.
Anapiya, Madiyar
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Komparace tří českých restaurací oceněných michelinskou hvězdou (Field, Alcron a La Degustation). | Theses on a related topic

14.
Andronnikova, Ulyana
Faculty: AMBIS University
Year: 2022, studies terminated for failure to fulfill study requirements
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Cena jako faktor konkurence v gastronomii | Theses on a related topic

15.
Babica, Tomáš
Faculty: AMBIS University
Year: 2025, studies under way
Programme/field: Hotel and tourism management / Hotel and tourism management
Bachelor's thesis defence: Spokojenost hostů se službami vybrané restaurace | Theses on a related topic

16.
Baranov, Daniela
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: Méně tradiční byliny v gastronomii

17.
Benešová, Valerie
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Ing.
Programme/field: Hospitality, Tourism and Marketing / Hospitality and Spa Management
Master's thesis defence: Gastronomické podniky v době koronavirové v Praze | Theses on a related topic

18.
Bessonova, Aleksandra
Faculty: AMBIS University
Year: 2018, studies terminated for failure to fulfill study requirements
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Fenomén gastronomie na sociálních sítích | Theses on a related topic

19.
Beyerová, Karolína
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Trendy v současné gastronomii | Theses on a related topic

20.
Bílková, Radka
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Bc.
Programme/field: Economics and Management / Economics and Enterprise Management (combination/specialization: Arts a event management)
Bachelor's thesis defence: Zhodnocení ekonomické situace vybraného podniku pomocí metod finanční analýzy a návrhy na zlepšení | Theses on a related topic

21.
Blažková, Johana
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Stravovací služby v nákupních centrech | Theses on a related topic

22.
Blažková, Lucie
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Management hotelnictví a cestovního ruchu
Bachelor's thesis defence: Gastronomické akce - podpora prodeje ve vybrané firmě

23.
Bogush, Daria
Faculty: AMBIS University
Year: 2025, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Podnikatelský plán na otevření bistra s rozvážkovou službou | Theses on a related topic

24.
Botťánková, Monika
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Vplyv originálneho gastronomického konceptu na návštevnosť podniku | Theses on a related topic

25.
Brambergerová, Nikola
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Catering versus provoz ala carte | Theses on a related topic

26.
Budková, Hana
Faculty: AMBIS University
Year: 2023, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Vývoj odborného gastronomického vzdělání v České republice po roce 2000 | Theses on a related topic

27.
Burget, Iva
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Návrh gastronomického konceptu v Praze | Theses on a related topic

28.
Burget, Iva
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Stravovací střediska ve velkém nákupním centru | Theses on a related topic

29.
Bursíková, Kateřina
Faculty: AMBIS University
Year: 2023, studies completed, degree conferred: Bc.
Programme/field: Security & Safety Management in Regions / Security and Safety Management in Regions (combination/specialization: Bez zaměření)
Bachelor's thesis defence: Kriminalistická dokumentace místa mimořádné události | Theses on a related topic
Bachelor's thesis defence: Kriminalistická dokumentace místa mimořádné události | Theses on a related topic
Bachelor's thesis defence: Kriminalistická dokumentace místa mimořádné události | Theses on a related topic

30.
Cassolová, Niki
Faculty: AMBIS University
Year: 2021, studies completed, degree conferred: Ing.
Programme/field: Hospitality, Tourism and Marketing / Hospitality and Spa Management
Master's thesis defence: Tradice rodinného podnikání v hotelnictví a gastronomii v Itálii | Theses on a related topic

31.
Cimrman, Jakub
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Slow food a jeho perspektiva v ČR | Theses on a related topic

32.
Černý, Vojtěch
Faculty: AMBIS University
Year: 2023, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Senzorická elicitace jako kvalitativní metoda výzkumu v gastronomii | Theses on a related topic

33.
Čurdová, Klára
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Tradice stolování v Rusku ve srovnání s českými tradicemi | Theses on a related topic

34.
Deglina, Ievgeniia
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Konkurenční prostředí v oblasti gastronomie ve vybraném regionu | Theses on a related topic

35.
Dicová, Nikola
Faculty: AMBIS University
Year: 2021, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Problematika rodinného podnikání v gastronomickém provozu | Theses on a related topic

36.
Dlesk, Filip
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Význam otevřených kuchyní v české gastronomii | Theses on a related topic

37.
Dohnalová, Zuzana
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Ing.
Programme/field: Economics and Management / Finance
Master's thesis defence: Koučing jako metoda rozvoje zaměstnanců - principy a metody použití | Theses on a related topic

38.
Doležalová, Lucie
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Profesní sdružení a soutěže v gastronomii | Theses on a related topic

39.
Dostálová, Anna
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Enogastronomie v Champagni | Theses on a related topic

40.
Dostálová, Pavla
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Nabídka národní a regionální kuchyně na jídelním lístku | Theses on a related topic

41.
Dostálová, Viktorie
Faculty: AMBIS University
Year: 2025, studies completed, degree conferred: Bc.
Programme/field: Economics and Enterprise Management / Economics and Enterprise Management
Bachelor's thesis defence: Time management | Theses on a related topic
Bachelor's thesis defence: Time management | Theses on a related topic

42.
Drazhnikova, Tatiana
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Úloha a význam podpory prodeje v gastronomii | Theses on a related topic

43.
Drusanová, Viktorie
Faculty: AMBIS University
Year: 2025, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Molekulární gastronomie | Theses on a related topic
Bachelor's thesis defence: Molekulární gastronomie

44.
Ducký, Vlastimil
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Kvašená a sterilovaná zelenina - srovnání kvality domácí a průmyslově zpracované zeleniny | Theses on a related topic

45.
Dudová, Kateřina
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Charakteristika sítě gastronomických provozoven ve Středočeském kraji (Rakovník) | Theses on a related topic

46.
Dvořáčková, Pavla
Faculty: AMBIS University
Year: 2021, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu
Bachelor's thesis defence: Trendy v gastronomii a jejich uplatnění ve vybraném podniku

47.
Dvořáková, Šárka
Faculty: AMBIS University
Year: 2024, studies completed, degree conferred: Ing.
Programme/field: Hospitality, Tourism and Marketing / Hospitality and Spa Management
Master's thesis defence: Substituce lidského faktoru v oboru služeb pomocí umělé inteligence | Theses on a related topic

48.
Fialová, Petra
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Ing.
Programme/field: Economics and Management / Finance
Master's thesis defence: Řešení akruálního principu v účetnictví vybrané obchodní společnosti | Theses on a related topic

49.
Fidyk, Maksym
Faculty: AMBIS University
Year: 2021, studies completed, degree conferred: Bc.
Programme/field: Security & Safety Management in Regions / Security and Safety Management in Regions
Bachelor's thesis defence: Neletální palné zbraně a analytická kritéria hodnocení jejich ranivého potenciálu | Theses on a related topic

50.
Filipová, Ludmila
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Odborné vzdělávání v hotelnictví a gastronomii | Theses on a related topic