Theses on a related topic (having the same keywords):
vinny listok, restauracne zariadenie, kalkulacna prirazka? wine, sommelier, somelier, wine card, restaurant chain, korkovne, restauracny retazec, restaurant, vino, costing surchargeKeywords ordered alphabetically | Keywords ordered by occurrence rate
51.
Hanáková, Barbora
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: Nové trendy výroby vín ve světě a v ČR
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: Nové trendy výroby vín ve světě a v ČR
52.
Hatalovská, Alexandra
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Návrh marketingové komunikace malého vinařství | Theses on a related topic
Master's thesis defence: Návrh marketingové komunikace malého vinařství
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Návrh marketingové komunikace malého vinařství | Theses on a related topic
Master's thesis defence: Návrh marketingové komunikace malého vinařství
53.
Haurylava, Yauheniya
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Analýza vývoje vinařství Nového světa | Theses on a related topic
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Analýza vývoje vinařství Nového světa | Theses on a related topic
54.
Heřmánek, Martin
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Vliv sklenice na senzorické vlastnosti vína | Theses on a related topic
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Vliv sklenice na senzorické vlastnosti vína | Theses on a related topic
55.
Hlavatá, Barbora
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Tradiční a novodobé pivní restaurace | Theses on a related topic
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Tradiční a novodobé pivní restaurace | Theses on a related topic
56.
Hlavatá, Barbora
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Možnosti zpracování a omezování zbytkových surovin z restaurací | Theses on a related topic
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Možnosti zpracování a omezování zbytkových surovin z restaurací | Theses on a related topic
57.
Holečková, Renata
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Destination Management in the Tourism Industry (Study in Czech)
Master's thesis defence: Založení veganské restaurace | Theses on a related topic
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Destination Management in the Tourism Industry (Study in Czech)
Master's thesis defence: Založení veganské restaurace | Theses on a related topic
58.
Horáková, Pavlína
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Podnikatelský plán penzionu s restauračními službami | Theses on a related topic
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Podnikatelský plán penzionu s restauračními službami | Theses on a related topic
59.
Hrabě, Ondřej
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Komparace značkových restaurací českých pivovarů | Theses on a related topic
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Komparace značkových restaurací českých pivovarů | Theses on a related topic
60.
Hradil, František
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Řízení a provoz ve vybraném gastronomickém podniku | Theses on a related topic
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Řízení a provoz ve vybraném gastronomickém podniku | Theses on a related topic
61.
Hradilíková, Veronika
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Ing.
Programme/field: Hospitality, Tourism and Marketing / Hospitality and Spa Management
Master's thesis defence: Ryba v české gastronomii | Theses on a related topic
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Ing.
Programme/field: Hospitality, Tourism and Marketing / Hospitality and Spa Management
Master's thesis defence: Ryba v české gastronomii | Theses on a related topic
62.
Hrevuš, Ilona
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: Návrh strategií pro vinařskou společnost Rajhradské klášterní, s.r.o.
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: Návrh strategií pro vinařskou společnost Rajhradské klášterní, s.r.o.
63.
Hrobárik, Alex
Faculty: AMBIS University
Year: 2024, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Vytvoření gastronomického konceptu zaměřeného na lidi v důchodovém věku | Theses on a related topic
Faculty: AMBIS University
Year: 2024, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Vytvoření gastronomického konceptu zaměřeného na lidi v důchodovém věku | Theses on a related topic
64.
Huňařová, Kateřina
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus
Bachelor's thesis defence: Marketingová komunikace pro Templářské sklepy Čejkovice
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus
Bachelor's thesis defence: Marketingová komunikace pro Templářské sklepy Čejkovice
65.
Husáková, Veronika
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Úloha a význam standardů a manuálů pro kvalitu služeb v gastronomii | Theses on a related topic
Bachelor's thesis defence: Úloha a význam standardů a manuálů pro kvalitu služeb v gastronomii
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Úloha a význam standardů a manuálů pro kvalitu služeb v gastronomii | Theses on a related topic
Bachelor's thesis defence: Úloha a význam standardů a manuálů pro kvalitu služeb v gastronomii
66.
Hybler, Vladimír
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Ing.
Programme/field: Hospitality, Tourism and Marketing / Marketing Management in Hospitality and Tourism Industry
Master's thesis defence: Změny ve veřejném stravování v průběhu virové pandemie v ČR | Theses on a related topic
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Ing.
Programme/field: Hospitality, Tourism and Marketing / Marketing Management in Hospitality and Tourism Industry
Master's thesis defence: Změny ve veřejném stravování v průběhu virové pandemie v ČR | Theses on a related topic
67.
Chalupa, Radek
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Provozní studie restauračního podniku | Theses on a related topic
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Provozní studie restauračního podniku | Theses on a related topic
68.
Chocholouš, Jaroslav
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Charakteristika sítě gastronomických provozoven ve Středočeském kraji (okres Mělník:obce a města od B-K) | Theses on a related topic
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Charakteristika sítě gastronomických provozoven ve Středočeském kraji (okres Mělník:obce a města od B-K) | Theses on a related topic
69.
Chovanec, Denis
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus
Bachelor's thesis defence: Nutriční hodnocení a význam zvěřiny v gastronomii
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus
Bachelor's thesis defence: Nutriční hodnocení a význam zvěřiny v gastronomii
70.
Ilganayeva, Vanessa
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Sommelier v systému gastronomického servisu | Theses on a related topic
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Sommelier v systému gastronomického servisu | Theses on a related topic
71.
Ispravnikova, Olga
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Přínosy současné francouzské kuchyně | Theses on a related topic
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Přínosy současné francouzské kuchyně | Theses on a related topic
72.
Jančařík, Václav
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Economics and Management / Marketing Communication in the Service Industry (Study in Czech)
Bachelor's thesis defence: Zhodnocení projektu úspěšných restaurací s rozličnými gastronomickými koncepty (Ambiente Restaurant Group) | Theses on a related topic
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Economics and Management / Marketing Communication in the Service Industry (Study in Czech)
Bachelor's thesis defence: Zhodnocení projektu úspěšných restaurací s rozličnými gastronomickými koncepty (Ambiente Restaurant Group) | Theses on a related topic
73.
Jandáková, Tereza
Faculty: AMBIS University
Year: 2024, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Pozice vín z odrůdy Chardonnay na českém trhu | Theses on a related topic
Faculty: AMBIS University
Year: 2024, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Pozice vín z odrůdy Chardonnay na českém trhu | Theses on a related topic
74.
Janečka, Adam
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: Analýza kvality podniku
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: Analýza kvality podniku
75.
Jarošová, Denisa
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Tourism
Bachelor's thesis defence: Kvalita nabídky služeb vybraných pražských restaurací se zaměřením na španělskou kuchyni | Theses on a related topic
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Tourism
Bachelor's thesis defence: Kvalita nabídky služeb vybraných pražských restaurací se zaměřením na španělskou kuchyni | Theses on a related topic
76.
Jelínková, Terezie Ester
Faculty: AMBIS University
Year: 2024, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Pozice šampaňských vín na českém trhu | Theses on a related topic
Faculty: AMBIS University
Year: 2024, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Pozice šampaňských vín na českém trhu | Theses on a related topic
77.
Ješátková Deylová, Alexandra
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Destination Management in the Turism Industry (Study in Czech)
Bachelor's thesis defence: Vliv různých kultur na skladbu jídelních lístků v ČR | Theses on a related topic
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Destination Management in the Turism Industry (Study in Czech)
Bachelor's thesis defence: Vliv různých kultur na skladbu jídelních lístků v ČR | Theses on a related topic
78.
Jindráková, Vladimíra
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Charakteristika sítě gastronomických provozoven ve Středočeském kraji (okres Mladá Boleslav - obce a města P-Ž) | Theses on a related topic
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Charakteristika sítě gastronomických provozoven ve Středočeském kraji (okres Mladá Boleslav - obce a města P-Ž) | Theses on a related topic
79.
Joksch, René
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Rozvoj současného moravského vinařství a pronikání moravských vín na zahraniční trh | Theses on a related topic
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Rozvoj současného moravského vinařství a pronikání moravských vín na zahraniční trh | Theses on a related topic
80.
Juhás, Jozef
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus
Bachelor's thesis defence: Návrh konkurenčních strategií pro zvolený podnik působící v odvětví gastronomie
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus
Bachelor's thesis defence: Návrh konkurenčních strategií pro zvolený podnik působící v odvětví gastronomie
81.
Junek, Pavel
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Marketing
Bachelor's thesis defence: Cena jako faktor konkurence v gastronomii | Theses on a related topic
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Marketing
Bachelor's thesis defence: Cena jako faktor konkurence v gastronomii | Theses on a related topic
82.
Juráň, Zdeněk
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in English)
Bachelor's thesis defence: Menu engineering and its use in gastronomy | Theses on a related topic
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in English)
Bachelor's thesis defence: Menu engineering and its use in gastronomy | Theses on a related topic
83.
Jurkovský, Jaroslav
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Analýza informácií poskytovaných internetovými servermi zaoberajucími sa vínom | Theses on a related topic
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Analýza informácií poskytovaných internetovými servermi zaoberajucími sa vínom | Theses on a related topic
84.
Kalina, Michael
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Marketingová komunikace restaurací v ČR | Theses on a related topic
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Marketingová komunikace restaurací v ČR | Theses on a related topic
85.
Kameníková, Martina
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Průzkum kvality služeb v gastronomických provozovnách v konkrétní lokalitě | Theses on a related topic
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Průzkum kvality služeb v gastronomických provozovnách v konkrétní lokalitě | Theses on a related topic
86.
Keštefran, Michal
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Podnikateľský zámer nového gastronomického zariadenia | Theses on a related topic
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Podnikateľský zámer nového gastronomického zariadenia | Theses on a related topic
87.
Kevélyová, Rebeka
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus
Bachelor's thesis defence: Dětské pokrmy v gastronomických zařízeních
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus
Bachelor's thesis defence: Dětské pokrmy v gastronomických zařízeních
88.
Khanbekova, Renata
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Jazyková kultura a design jídelních lístků ve vybraných stravovacích zařízeních (srovnávací studie a glosář) | Theses on a related topic
Bachelor's thesis defence: Tradice výroby piv se sníženým obsahem cukru a piv nealkoholických, podpora prodeje
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Jazyková kultura a design jídelních lístků ve vybraných stravovacích zařízeních (srovnávací studie a glosář) | Theses on a related topic
Bachelor's thesis defence: Tradice výroby piv se sníženým obsahem cukru a piv nealkoholických, podpora prodeje
89.
Kireeva, Elizaveta
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in English)
Bachelor's thesis defence: Analysis of restaurants in Unhošť with focus on healthy nutrition | Theses on a related topic
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in English)
Bachelor's thesis defence: Analysis of restaurants in Unhošť with focus on healthy nutrition | Theses on a related topic
90.
Kirchnerová, Andrea
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Fenomén vína v současném životním stylu | Theses on a related topic
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Fenomén vína v současném životním stylu | Theses on a related topic
91.
Kissová, Nicole
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Komparácia autentických, biodynamických a konvenčných vín z hľadiska predaja | Theses on a related topic
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Komparácia autentických, biodynamických a konvenčných vín z hľadiska predaja | Theses on a related topic
92.
Knapová, Andrea
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Konkurenceschopnost v gastronomii | Theses on a related topic
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Konkurenceschopnost v gastronomii | Theses on a related topic
93.
Kofroň, Tomáš
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Současná enologie v Gruzii | Theses on a related topic
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Současná enologie v Gruzii | Theses on a related topic
94.
Koguch, Liliya
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Analýza ubytovacích a stravovacích kapacit ve městě Telč z pohledu významnosti tohoto města na cestovní ruch | Theses on a related topic
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Analýza ubytovacích a stravovacích kapacit ve městě Telč z pohledu významnosti tohoto města na cestovní ruch | Theses on a related topic
95.
Kollár, Gabriel
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Povolanie sommeliéra v hotelovom manažmente | Theses on a related topic
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Povolanie sommeliéra v hotelovom manažmente | Theses on a related topic
96.
Koltykova, Alina
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Řízení kvality poskytovaných služeb v restauraci | Theses on a related topic
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Řízení kvality poskytovaných služeb v restauraci | Theses on a related topic
97.
Komárek, Denis
Faculty: AMBIS University
Year: 2024, studies terminated for failure to fulfill study requirements
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Vína z italských vinařských regionů a český konzument | Theses on a related topic
Bachelor's thesis defence: Vína z italských vinařských regionů a český konzument
Faculty: AMBIS University
Year: 2024, studies terminated for failure to fulfill study requirements
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Vína z italských vinařských regionů a český konzument | Theses on a related topic
Bachelor's thesis defence: Vína z italských vinařských regionů a český konzument
98.
Konevtsov, Alexander
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Podnikatelský plán restaurace "Na hrázi" se zaměřením na roli finančního rozpočtu jako nástroje řízení firmy | Theses on a related topic
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Podnikatelský plán restaurace "Na hrázi" se zaměřením na roli finančního rozpočtu jako nástroje řízení firmy | Theses on a related topic
99.
Kopal, Miloš
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Konvenience v síti HORECA | Theses on a related topic
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Konvenience v síti HORECA | Theses on a related topic
100.
Korcsmáros, Daniel
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Marketingová analýza vybraného subjektu poskytujícího služby | Theses on a related topic
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Marketingová analýza vybraného subjektu poskytujícího služby | Theses on a related topic