Theses on a related topic (having the same keywords):

lohas, gastronomy, lifestyle, trend, organic food, zivotny styl/ bio, gastronomia, bio, biopotraviny

Keywords ordered alphabetically | Keywords ordered by occurrence rate

351.
Šild, Marek
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Management hotelnictví a cestovního ruchu
Bachelor's thesis defence: Analýza rizik rozvoje hotelového zařízení

352.
Šílená, Jana
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Charakteristika gastronomických provozoven ve Středočeském kraji | Theses on a related topic

353.
Šímová, Adéla
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Biopotraviny - trend v gastronomii jako běžná součást životního stylu LOHAS | Theses on a related topic

354.
Šingliar, Kristina
Faculty: AMBIS University
Year: 2025, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Chytrý a inovativní rozvoj hotelnictví a gastronomie | Theses on a related topic
Bachelor's thesis defence: Nové trendy poskytovania stravovacích služieb vo volnočasovom areály
Bachelor's thesis defence: Nové trendy poskytovania stravovacích služieb vo volnočasovom areáli

355.
Škaroupková, Daniela
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Analýza služeb v restauracích Potrefená husa | Theses on a related topic

356.
Škovirová, Petra maiden name: Škovirová
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Regional Development / Management and Regional Development
Bachelor's thesis defence: Hodnotenie kvality mesta Brno pre slovenských návštevníkov | Theses on a related topic

357.
Škrabalová, Jarmila
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Management hotelnictví a cestovního ruchu
Bachelor's thesis defence: MODERNÍ TRENDY VE STRAVOVÁNÍ ČLOVĚKA A JEJICH EKONOMICKÁ DOSTUPNOST

358.
Šlapáková, Veronika
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Biopotraviny v cukrářství | Theses on a related topic

359.
Šmejkalová, Andrea
Faculty: AMBIS University
Year: 2025, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Optimalizace výcvikových programů agentury v oboru hotelnictví a gastronomie | Theses on a related topic

360.
Šturmová, Kristýna
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Komparace služeb v nákupních centrech v Praze | Theses on a related topic

361.
Šujanská, Natália
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Interní a externí kontrola v gastronomii | Theses on a related topic

362.
Šulcová, Kristýna
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Postavení tradiční české kuchyně ve vybraném regionu ČR a způsoby motivace k jejímu většímu začlenění do nabídek gastronomických zařízení | Theses on a related topic

363.
Šulcová, Monika
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Charakteristika sítě gastronomických provozoven ve Středočeském kraji (okres Mělník:obce a města od L-N) | Theses on a related topic

364.
Šuraň, Cyril
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Zajištění stravovacích služeb ve Fakultní nemocnici Na Homolce v Praze | Theses on a related topic
Bachelor's thesis defence: Zajištění stravovacích služeb ve Fakultní nemocnici Na Homolce v Praze

365.
Švantner, Matej
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Dizajnové hotely – využívanie nových materiálov a technológií | Theses on a related topic

366.
Tatranská, Iva
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Projekty zabývající se hodnocením gastronomických podniků v České republice | Theses on a related topic

367.
Thai, My linh
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Tradiční a současná gastronomie zaměřená na Vietnam | Theses on a related topic

368.
Timonina, Marta
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Analýza činnosti restauračního podniku TGI Fridays | Theses on a related topic

369.
Tlamichová, Rita
Faculty: AMBIS University
Year: 2023, studies completed, degree conferred: Ing.
Programme/field: Economics and Enterprise Management / Economics and Enterprise Management
Master's thesis defence: Bariéry nabídky a poptávky na trhu biopotravin | Theses on a related topic

370.
Tollingerová, Kateřina
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Víno a jeho role v české kulinářské kultuře | Theses on a related topic

371.
Trojanová, Alena
Faculty: AMBIS University
Year: 2021, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Nové trendy v cukrářství | Theses on a related topic

372.
Trushkina, Ekaterina
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Charakteristika sítě gastronomických provozoven ve Středočeském kraji (okres Kutná Hora:obce a města od L-S) | Theses on a related topic

373.
Vacíková, Simona
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Analýza vývoje jídelních lístků | Theses on a related topic
Master's thesis defence: Stravovací návyky populace v ČR

374.
Vacková, Klára
Faculty: AMBIS University
Year: 2025, studies under way
Programme/field: Economics and Enterprise Management / Economics and Enterprise Management
Bachelor's thesis defence: Vlivy působící na rozhodování zákazníků o koupi bio produktů | Theses on a related topic
Bachelor's thesis defence: Vlivy působící na rozhodování zákazníků o koupi bio produktů

375.
Vagner, Anastasia
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Nové světové gastronomické trendy a jejich vliv na získávání zákazníků | Theses on a related topic
Bachelor's thesis defence: Nové gastronomické trendy a jejich vliv na získávání zákazníků

376.
Vágnerová, Hana
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Pivovarnictví v ČR a ve světě - trendy a inovace | Theses on a related topic

377.
Valčík, Daniel
Faculty: AMBIS University
Year: 2009, studies completed, degree conferred: Bc.
Programme/field: Banking / Banking Management (combination/specialization: Banking Manager)
Bachelor's thesis defence: Trh zajišťovacích a platebních instrumentů v ČR | Theses on a related topic

378.
Valíček, Filip
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Trendy v hotelnictví pro rok 2017 | Theses on a related topic

379.
Valíček, Filip
Faculty: AMBIS University
Year: 2021, studies completed, degree conferred: Ing.
Programme/field: Hospitality, Tourism and Marketing / Hospitality and Spa Management
Master's thesis defence: Podnikatelský záměr nového stravovacího zařízení | Theses on a related topic
Master's thesis defence: Podnikatelský záměr nového stravovacího zařízení

380.
Válková, Štěpánka
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Analýza překladu jídelních lístků | Theses on a related topic

381.
Válkyová, Natálie
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in English)
Bachelor's thesis defence: The Influence of Globalization on the Gastronomy and its Establishments in the Region of Prague | Theses on a related topic

382.
Valná, Markéta
Faculty: AMBIS University
Year: 2021, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu
Bachelor's thesis defence: Super potraviny v gastronomii

383.
Valúch, Marián
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Gastronomie zaměřená na jednotlivé regiony České republiky a její osvěta | Theses on a related topic

384.
Vaňová, Jana
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Současný stav prodeje a marketingu biopotravin v České republice a výhled budoucího vývoje | Theses on a related topic

385.
Vargová, Pavla
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Leisure Time Management
Bachelor's thesis defence: Rekultivace a revitalizace oblasti "Jezero Most" a dopad na cestovní ruch | Theses on a related topic

386.
Vaštová, Markéta
Faculty: AMBIS University
Year: 2021, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Kulinární tradice v gastronomii na Chebsku | Theses on a related topic

387.
Vašulín, Jan
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Sociální podnikání v Rakousku a ČR. | Theses on a related topic

388.
Vaverková, Marie
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Management hotelnictví a cestovního ruchu
Bachelor's thesis defence: NÁVRH KONKURENČNÍCH STRATEGIÍ PRO ZVOLENÝ PODNIK PŮSOBÍCÍ V ODVĚTVÍ GASTRONOMIE

389.
Vávra, Dušan
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Úloha myslivosti v rozvoji regionálního cestovního ruchu | Theses on a related topic

390.
Večeřová, Klára
Faculty: AMBIS University
Year: 2025, studies completed, degree conferred: Bc.
Programme/field: Marketing comunication / Marketing comunication
Bachelor's thesis defence: Marketingová a komunikační strategie pro projekt Foodtruck a jeho vstup na trh České republiky | Theses on a related topic

391.
Velishaieva, Ediie
Faculty: AMBIS University
Year: 2024, studies terminated for failure to fulfill study requirements
Programme/field: Hospitality, tourism, and marketing / Tourism
Bachelor's thesis defence: Chytrý a inovativní rozvoj hotelnictví, gastronomie a cestovního ruchu | Theses on a related topic

392.
Venikova, Anna
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Čokoláda a její vhodné kombinace k nápojům v gastronomii (její nabídka a oblíbenost ve vybraných gastro zařízení) | Theses on a related topic
Bachelor's thesis defence: Čokoláda a její vhodné kombinace k nápojům v gastronomii (její nabídka a oblíbenost ve vybraných gastro zařízení)

393.
Veselá, Kateřina
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Úloha a význam sledování kvality služeb v gastronomii | Theses on a related topic

394.
Veselá, Kateřina
Faculty: AMBIS University
Year: 2021, studies completed, degree conferred: Bc.
Programme/field: Economics and Management / Marketing and management
Bachelor's thesis defence: Podnikatelský plán rozvoje společnosti

395.
Veselá, Tereza
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Projekt "Bioškoly" | Theses on a related topic

396.
Veselý, Pavel
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Úroveň odborných znalostí žáků a studentů vzdělávacích institucí zaměřených na gastronomii | Theses on a related topic

397.
Vezérová, Katarína
Faculty: AMBIS University
Year: 2021, studies completed, degree conferred: Ing.
Programme/field: Hospitality, Tourism and Marketing / Hospitality and Spa Management
Master's thesis defence: Možnosti snižování odpadu v gastronomii a potravinářství v kontextu cirkulární ekonomiky | Theses on a related topic

398.
Vidová, Dominika
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Najvetšie byrokratické prekážky ovplyvňujúce podnikanie v hotelierstve, gastronómii a kúpeľnictve | Theses on a related topic

399.
Vimr, Matěj
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Restaurace zahraniční kuchyně v Praze | Theses on a related topic

400.
Vinkler, David
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Manuál standardů průvodce restauracemi VŠH | Theses on a related topic