Theses on a related topic (having the same keywords):

ryby, stravovaci zvyklosti, vyuzivani ryb, zpracovani ryb, gastronomie, restaurace, rybi maso, zpusoby upravy ryb, restauracni zarizeni, sladkovodni ryby, spotreba

Keywords ordered alphabetically | Keywords ordered by occurrence rate

451.
Šanc, Štěpán
Faculty: AMBIS University
Year: 2023, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Povědomí manažerů stravovacích služeb ve vybraném regionu o lokální a regionální kultuře | Theses on a related topic Display description

452.
Šancová, Lucie
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Bc.
Programme/field: Economics and Management / Economics and Enterprise Management
Bachelor's thesis defence: Marketingová strategie restaurace Borgeska | Theses on a related topic

453.
Šašková, Tereza
Faculty: AMBIS University
Year: 2023, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Vytvoření gastronomického konceptu „Food Truck“ | Theses on a related topic

454.
Šebela, Dominik
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Bavorská gastronomie | Theses on a related topic

455.
Šebestová, Kateřina
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Podnikatelský plán pro zřízení restauračního podniku | Theses on a related topic

456.
Šefarová, Jana
Faculty: Banking Institute/College of Banking SK
Year: 2013, studies completed, degree conferred: Ing.
Programme/field: Economics and Management / Finance
Master's thesis defence: Spotreba a investície ako významný faktor ekonomického rastu | Theses on a related topic

457.
Šílená, Jana
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Charakteristika gastronomických provozoven ve Středočeském kraji | Theses on a related topic

458.
Šilerová, Alena
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Vývojové proměny v jídelním a nápojovém lístku | Theses on a related topic

459.
Šimková, Irena
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Činnost vnějších kontrolních orgánů v gastronomii | Theses on a related topic

460.
Šímová, Adéla
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Analýza marketingového úspěchu gastronomie L. Hrušky | Theses on a related topic

461.
Šlais, Daniel
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Leisure Time Management
Bachelor's thesis defence: Charakteristika sítě gastronomických provozoven ve Středočeském kraji (okres Kolín:obce a města od K-P) | Theses on a related topic

462.
Šmejkalová, Andrea
Faculty: AMBIS University
Year: 2025, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Optimalizace výcvikových programů agentury v oboru hotelnictví a gastronomie | Theses on a related topic

463.
Šmídová, Barbora
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Sledování spokojenosti zákazníků s gastronomickými službami | Theses on a related topic

464.
Šnáblová, Alena
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Provozní studie vybraného gastronomického zařízení | Theses on a related topic

465.
Šoulová, Zora
Faculty: AMBIS University
Year: 2021, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu
Bachelor's thesis defence: Super potraviny v gastronomii

466.
Špačková, Markéta
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Rozsah nabídky a kvalita jidel pro vegetariány v běžných restauracích v Brně | Theses on a related topic

467.
Šponarová, Barbora
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Trendy a specifika ve firemním stravování | Theses on a related topic

468.
Štandlová, Alice
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Charakteristika sítě gastronomických provozoven ve Středočeském kraji (okres Nymburk:obce a města od B-L) | Theses on a related topic

469.
Štecherová, Martina
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Charakteristika sítě gastronomických provozoven ve Středočeském kraji (obce a města v okrese Benešov od Š - Z) | Theses on a related topic

470.
Štěpánková, Veronika
Faculty: AMBIS University
Year: 2021, studies completed, degree conferred: Ing.
Programme/field: Hospitality, Tourism and Marketing / Marketing Management in Hospitality and Tourism Industry
Master's thesis defence: Největší byrokratické překážky ovlivňující podnikání v hotelnictví a gastronomii v Česku a na Slovensku | Theses on a related topic

471.
Štěrba, Igor
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Italská gastronomie | Theses on a related topic

472.
Štolcová, Lucie
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Nealkoholické nápoje v české gastronomii | Theses on a related topic

473.
Štolcová, Lucie
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Analýza možností stravování pracujících ve vymezené lokalitě | Theses on a related topic

474.
Štumper, Jakub
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Economics and Management / Marketing Communication in the Service Industry (Study in Czech)
Bachelor's thesis defence: Studie možností vytvoření konkrétního podnikatelského záměru | Theses on a related topic

475.
Šturmová, Kristýna
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Komparace služeb v nákupních centrech v Praze | Theses on a related topic

476.
Šulcová, Kristýna
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Získávání profesních znalostí u sommelierů | Theses on a related topic

477.
Šulcová, Monika
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Charakteristika sítě gastronomických provozoven ve Středočeském kraji (okres Mělník:obce a města od L-N) | Theses on a related topic

478.
Šulecová, Eva
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Management kvality poskytovaných služeb v gastronomii | Theses on a related topic

479.
Šuraň, Cyril
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Zajištění stravovacích služeb ve Fakultní nemocnici Na Homolce v Praze | Theses on a related topic
Bachelor's thesis defence: Zajištění stravovacích služeb ve Fakultní nemocnici Na Homolce v Praze

480.
Švarc, Jakub
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Sladkovodní ryby v nabídce restaurací | Theses on a related topic

481.
Tatranská, Iva
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Projekty zabývající se hodnocením gastronomických podniků v České republice | Theses on a related topic

482.
Tesárek, Jakub
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Trendy v gastronomických službách - využití sezonních produktů | Theses on a related topic

483.
Tesařová, Veronika
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Využití základních statistických metod ve službách | Theses on a related topic

484.
Thon, Jindřich
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Podnikatelský plán restaurace | Theses on a related topic

485.
Tichá, Veronika
Faculty: AMBIS University
Year: 2020, studies terminated for failure to fulfill study requirements
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Konkurenční prostředí v oblasti gastronomie ve vybraném regionu | Theses on a related topic

486.
Tikhomirova, Darya
Faculty: AMBIS University
Year: 2025, studies under way
Programme/field: Hospitality, tourism, and marketing / Hospitality
Bachelor's thesis defence: Cena jako faktor konkurence v gastronomii | Theses on a related topic
Bachelor's thesis defence: Cena jako faktor konkurence v gastronomii
Bachelor's thesis defence: Specifika korporátní klientely v hotelnictví

487.
Timofeeva, Ekaterina
Faculty: AMBIS University
Year: 2020, studies terminated for failure to fulfill study requirements
Programme/field: Gastronomie, hotelnictví a turismus / Destination Management in the Turism Industry (Study in Czech), Hospitality Management (Study in Czech)
Bachelor's thesis defence: Ruská kuchyně v České republice | Theses on a related topic

488.
Tollingerová, Kateřina
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Víno a jeho role v české kulinářské kultuře | Theses on a related topic

489.
Trushkina, Ekaterina
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Charakteristika sítě gastronomických provozoven ve Středočeském kraji (okres Kutná Hora:obce a města od L-S) | Theses on a related topic

490.
Tsap, Oksana
Faculty: AMBIS University
Year: 2025, studies completed, degree conferred: Bc.
Programme/field: Hotel and tourism management / Hotel and tourism management
Bachelor's thesis defence: Analýza a porovnání nabídky služeb v různých typech hotelových restaurací | Theses on a related topic

491.
Tsyrulina, Liubov
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Management hotelnictví a cestovního ruchu
Bachelor's thesis defence: Systém ochrany spotřebitele v gastronomii

492.
Tučková, Veronika
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality Management
Bachelor's thesis defence: Role vína v české kulinární kultuře | Theses on a related topic
Bachelor's thesis defence: Role vína v české kulinární kultuře

493.
Tuháček, Daniel
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Vybrané problémy personálního řízení | Theses on a related topic

494.
Vágnerová, Hana
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Hodnocení restaurací Michelin | Theses on a related topic

495.
Vágnerová, Hana
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Pivovarnictví v ČR a ve světě - trendy a inovace | Theses on a related topic

496.
Vála, David
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Možnosti zkvalitnění restauračního provozu | Theses on a related topic

497.
Vála, David
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Menu engineering - faktory ovlivňující rozhodnutí zákazníka | Theses on a related topic

498.
Válková, Štěpánka
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Analýza překladu jídelních lístků | Theses on a related topic

499.
Valná, Markéta
Faculty: AMBIS University
Year: 2021, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu
Bachelor's thesis defence: Super potraviny v gastronomii

500.
Vaněček, Jiří
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Trendy v kulinářských technologiích | Theses on a related topic