Theses on a related topic (having the same keywords):
pokrm, zdrava technologie pripravy, dish, gastronomy, healthy technology of processes, gastronomie, restaurace, toskansko, tuscany, vyuziti mistnich surovin, italy, fresh vegetables, cerstva zelenina, kvalitni a prehledny jidelni listek, restaurant, winegrowing, italie, regional dishes and products, regionalni pokrmy a produkty, vinarstvi, utilization of local materials, quality and well-arranged menu.Keywords ordered alphabetically | Keywords ordered by occurrence rate
1.
Šulcová, Kristýna
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Postavení tradiční české kuchyně ve vybraném regionu ČR a způsoby motivace k jejímu většímu začlenění do nabídek gastronomických zařízení | Theses on a related topic
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Postavení tradiční české kuchyně ve vybraném regionu ČR a způsoby motivace k jejímu většímu začlenění do nabídek gastronomických zařízení | Theses on a related topic

2.
Abramova, Elizaveta
Faculty: AMBIS University
Year: 2023, studies completed, degree conferred: Bc.
Programme/field: Hotel and tourism management / Hotel and tourism management
Bachelor's thesis defence: Analýza tradiční gastronomie ve vybrané zemi | Theses on a related topic
Faculty: AMBIS University
Year: 2023, studies completed, degree conferred: Bc.
Programme/field: Hotel and tourism management / Hotel and tourism management
Bachelor's thesis defence: Analýza tradiční gastronomie ve vybrané zemi | Theses on a related topic
3.
Poláčková, Petra
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Šampaňské v gastronomii | Theses on a related topic
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Šampaňské v gastronomii | Theses on a related topic
4.
Babica, Tomáš
Faculty: AMBIS University
Year: 2025, studies under way
Programme/field: Hotel and tourism management / Hotel and tourism management
Bachelor's thesis defence: Spokojenost hostů se službami vybrané restaurace | Theses on a related topic
Faculty: AMBIS University
Year: 2025, studies under way
Programme/field: Hotel and tourism management / Hotel and tourism management
Bachelor's thesis defence: Spokojenost hostů se službami vybrané restaurace | Theses on a related topic
5.
Baranov, Daniela
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: Méně tradiční byliny v gastronomii
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: Méně tradiční byliny v gastronomii
6.
Burget, Iva
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Stravovací střediska ve velkém nákupním centru | Theses on a related topic
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Stravovací střediska ve velkém nákupním centru | Theses on a related topic
7.
Domácí, Josef
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Francouzská gastronomie v České republice | Theses on a related topic
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Francouzská gastronomie v České republice | Theses on a related topic
8.
Dostálová, Pavla
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Nabídka národní a regionální kuchyně na jídelním lístku | Theses on a related topic
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Nabídka národní a regionální kuchyně na jídelním lístku | Theses on a related topic
9.
Dvořáčková, Pavla
Faculty: AMBIS University
Year: 2021, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu
Bachelor's thesis defence: Trendy v gastronomii a jejich uplatnění ve vybraném podniku
Faculty: AMBIS University
Year: 2021, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu
Bachelor's thesis defence: Trendy v gastronomii a jejich uplatnění ve vybraném podniku
10.
Hlavatá, Barbora
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Tradiční a novodobé pivní restaurace | Theses on a related topic
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Tradiční a novodobé pivní restaurace | Theses on a related topic
11.
Hlavatá, Barbora
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Možnosti zpracování a omezování zbytkových surovin z restaurací | Theses on a related topic
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Možnosti zpracování a omezování zbytkových surovin z restaurací | Theses on a related topic
12.
Jindráková, Vladimíra
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Charakteristika sítě gastronomických provozoven ve Středočeském kraji (okres Mladá Boleslav - obce a města P-Ž) | Theses on a related topic
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Charakteristika sítě gastronomických provozoven ve Středočeském kraji (okres Mladá Boleslav - obce a města P-Ž) | Theses on a related topic
13.
Kosičová, Beáta
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: Mléko v gastronomii
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: Mléko v gastronomii
14.
Neumanová, Petra
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Řízení a kvalita gastronomických služeb v restauračním podniku | Theses on a related topic
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Řízení a kvalita gastronomických služeb v restauračním podniku | Theses on a related topic
15.
Ouředníková, Klára
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Historie, přehled a analýza mexických restaurací v Plzeňském kraji | Theses on a related topic
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Historie, přehled a analýza mexických restaurací v Plzeňském kraji | Theses on a related topic
16.
Pantůčková, Laura
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus
Bachelor's thesis defence: Analýza možností zavádění současných gastronomických trendů v restauračním provozu
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus
Bachelor's thesis defence: Analýza možností zavádění současných gastronomických trendů v restauračním provozu
17.
Plachá, Soňa
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Charakteristika sítě gastronomických provozoven ve Středočeském kraji (okres Benešov: obce od B-K) | Theses on a related topic
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Charakteristika sítě gastronomických provozoven ve Středočeském kraji (okres Benešov: obce od B-K) | Theses on a related topic
18.
Psota, Adam
Faculty: AMBIS University
Year: 2023, studies completed, degree conferred: Bc.
Programme/field: Hotel and tourism management / Hotel and tourism management
Bachelor's thesis defence: Využití dopravních prostředků při podnikání v oblasti gastronomie | Theses on a related topic
Faculty: AMBIS University
Year: 2023, studies completed, degree conferred: Bc.
Programme/field: Hotel and tourism management / Hotel and tourism management
Bachelor's thesis defence: Využití dopravních prostředků při podnikání v oblasti gastronomie | Theses on a related topic
19.
Skoumalová, Markéta
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: OPTIMALIZACE PROVOZU RESTAURACE ARCHA V OLOMOUCI
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: OPTIMALIZACE PROVOZU RESTAURACE ARCHA V OLOMOUCI
20.
Skrypnikova, Svitlana
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: T.B.Veblen a jeho ekonomické teorie | Theses on a related topic
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: T.B.Veblen a jeho ekonomické teorie | Theses on a related topic
21.
Syrovátková, Lenka
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Komparační analýza mexické gastronomie v zemi původu a v ČR | Theses on a related topic
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Komparační analýza mexické gastronomie v zemi původu a v ČR | Theses on a related topic
22.
Šebestová, Martina
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus
Bachelor's thesis defence: Jedlé květy a jejich využití v gastronomii
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus
Bachelor's thesis defence: Jedlé květy a jejich využití v gastronomii
23.
Škaroupková, Daniela
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Analýza služeb v restauracích Potrefená husa | Theses on a related topic
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Analýza služeb v restauracích Potrefená husa | Theses on a related topic
24.
Dlesk, Filip
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Význam otevřených kuchyní v české gastronomii | Theses on a related topic
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Význam otevřených kuchyní v české gastronomii | Theses on a related topic
25.
Dufková, Nikola
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Management hotelnictví a cestovního ruchu
Bachelor's thesis defence: Proces založení a vzniku podnikatelského subjektu v oboru gastronomie
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Management hotelnictví a cestovního ruchu
Bachelor's thesis defence: Proces založení a vzniku podnikatelského subjektu v oboru gastronomie
26.
Gelná, Lucie
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Enogastronomický turismus | Theses on a related topic
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Enogastronomický turismus | Theses on a related topic
27.
Kireeva, Diana
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: České a ruské pojetí restaurace | Theses on a related topic
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: České a ruské pojetí restaurace | Theses on a related topic
28.
Kopejtková, Michaela
Faculty: AMBIS University
Year: 2021, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Analýza gastronomických služeb v malém městě | Theses on a related topic
Faculty: AMBIS University
Year: 2021, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Analýza gastronomických služeb v malém městě | Theses on a related topic
29.
Limbergová, Kateřina
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Vývoj českého kulinářství | Theses on a related topic
Bachelor's thesis defence: Vývoj českého kulinářství
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Vývoj českého kulinářství | Theses on a related topic
Bachelor's thesis defence: Vývoj českého kulinářství
30.
Nguyen, Huyen Anh
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Komparace nabídky jídel vietnamských a českých restaurací | Theses on a related topic
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Komparace nabídky jídel vietnamských a českých restaurací | Theses on a related topic
31.
Ondrejkovič, Tomáš
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Nabídka v gastronomii | Theses on a related topic
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Nabídka v gastronomii | Theses on a related topic
32.
Popova, Ekaterina
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Národní kuchyně Ruska se zaměřením na porovnání západní a východní oblasti ruské gastronomie | Theses on a related topic
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Národní kuchyně Ruska se zaměřením na porovnání západní a východní oblasti ruské gastronomie | Theses on a related topic
33.
Přerostová, Martina
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Porovnání trendů ve veřejném stravování v ČR a v dalších zemích EU | Theses on a related topic
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Porovnání trendů ve veřejném stravování v ČR a v dalších zemích EU | Theses on a related topic
34.
Pucholtová, Petra
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Podnikání ve stravování a v hotelnictví | Theses on a related topic
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Podnikání ve stravování a v hotelnictví | Theses on a related topic
35.
Schaumann, Michal
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Standardy uplatňované pracovníky obsluhy v Německu | Theses on a related topic
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Standardy uplatňované pracovníky obsluhy v Německu | Theses on a related topic
36.
Skreplová, Lucie maiden name: Skreplova
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Management hotelnictví a cestovního ruchu
Bachelor's thesis defence: Analýza nabídky služeb v gastronomických provozovnách ve vybraném regionu
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Management hotelnictví a cestovního ruchu
Bachelor's thesis defence: Analýza nabídky služeb v gastronomických provozovnách ve vybraném regionu
37.
Slavíková, Kateřina
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Zhodnocení vlivu nabídky biopotravin na tuzemského spotřebitele v gastronomii | Theses on a related topic
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Zhodnocení vlivu nabídky biopotravin na tuzemského spotřebitele v gastronomii | Theses on a related topic
38.
Smutná, Oxana-Michelle
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Vznik a provoz nové restaurace | Theses on a related topic
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Vznik a provoz nové restaurace | Theses on a related topic
39.
Sodoma, Jan
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Enogastronomická kultura ve vybraném regionu "Velkopavlovice". | Theses on a related topic
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Enogastronomická kultura ve vybraném regionu "Velkopavlovice". | Theses on a related topic
40.
Strečanský, Marek
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: TEPELNÁ ÚPRAVA POTRAVIN A JEJÍ VLIV NA NUTRIČNÍ HODNOTU
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: TEPELNÁ ÚPRAVA POTRAVIN A JEJÍ VLIV NA NUTRIČNÍ HODNOTU
41.
Timonina, Marta
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Analýza činnosti restauračního podniku TGI Fridays | Theses on a related topic
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Analýza činnosti restauračního podniku TGI Fridays | Theses on a related topic
42.
Akulava, Tatsiana
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Studie založení a užívání gastronomického videokanálu na Youtube | Theses on a related topic
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Studie založení a užívání gastronomického videokanálu na Youtube | Theses on a related topic
43.
Arkhipova, Anastasia
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Personální řízení v restauraci | Theses on a related topic
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Personální řízení v restauraci | Theses on a related topic
44.
Bartíková, Zuzana
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Koncept Restaurant day | Theses on a related topic
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Koncept Restaurant day | Theses on a related topic
45.
Beyerová, Karolína
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Trendy v současné gastronomii | Theses on a related topic
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Trendy v současné gastronomii | Theses on a related topic
46.
Blažková, Lucie
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Management hotelnictví a cestovního ruchu
Bachelor's thesis defence: Gastronomické akce - podpora prodeje ve vybrané firmě
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Management hotelnictví a cestovního ruchu
Bachelor's thesis defence: Gastronomické akce - podpora prodeje ve vybrané firmě
47.
Brambergerová, Nikola
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Catering versus provoz ala carte | Theses on a related topic
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Catering versus provoz ala carte | Theses on a related topic
48.
Burget, Iva
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Návrh gastronomického konceptu v Praze | Theses on a related topic
Faculty: AMBIS University
Year: 2014, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Návrh gastronomického konceptu v Praze | Theses on a related topic
49.
Cattaneová, Claudia
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Infertilita jako důvod léčebného turismu v České republice | Theses on a related topic
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Infertilita jako důvod léčebného turismu v České republice | Theses on a related topic
50.
Čermáková, Kamila
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Založení restauračního pivovaru a jeho úspěšné etablování na trh | Theses on a related topic
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Založení restauračního pivovaru a jeho úspěšné etablování na trh | Theses on a related topic