Theses on a related topic (having the same keywords):

pokrm, vanoce, easter, velikonoce, tradice christmas, holidays, food, svatky, tradition

Keywords ordered alphabetically | Keywords ordered by occurrence rate

51.
Knapová, Andrea
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Konkurenceschopnost v gastronomii | Theses on a related topic Display description

52.
Kolářová, Kateřina
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Destination Management in the Turism Industry (Study in Czech)
Bachelor's thesis defence: Etické problémy příjezdového cestovního ruchu s přihlédnutím ke kulturním odlišnostem klientů a možnosti jejich předcházení. | Theses on a related topic

53.
Kolomiiets, Nataliia
Faculty: AMBIS University
Year: 2024, studies completed, degree conferred: Bc.
Programme/field: Hotel and tourism management / Hotel and tourism management
Bachelor's thesis defence: Výrazné rysy a specifické vlastnosti ukrajinské a moldavské gastronomie | Theses on a related topic
Bachelor's thesis defence: Výrazné rysy a specifické vlastnosti ukrajinské a moldavské gastronomie | Theses on a related topic

54.
Korkešová, Natálie
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Management hotelnictví a cestovního ruchu
Bachelor's thesis defence: Vánoční kuchyně v oblastech cestovního ruchu

55.
Košút, Jakub
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Víno a párovanie vína s jedlom | Theses on a related topic

56.
Koubová, Adéla
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Ekologická a ekonomická kuchyně | Theses on a related topic

57.
Kozlovská, Zuzana
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in English)
Bachelor's thesis defence: The Usage of Enogastronomical Rules in the World and in the Czech Republic | Theses on a related topic

58.
Kratochvíl, Filip
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Analýza gastronomie Toskánska | Theses on a related topic

59.
Kratochvíl, Filip
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Analýza francouzské gastronomie | Theses on a related topic

60.
Křivohlavý, František
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Přínosy velkého dodavatele potravin pro gastronomii | Theses on a related topic

61.
Lavičková, Soňa
Faculty: AMBIS University
Year: 2021, studies completed, degree conferred: Bc.
Programme/field: Economics and Management / Economics and Enterprise Management
Bachelor's thesis defence: Dopad krize COVID-19 na chování spotřebitele na trhu s potravinami | Theses on a related topic
Bachelor's thesis defence: Dopad krize COVID-19 na chování spotřebitele na trhu s potravinami | Theses on a related topic

62.
Logvynenko, Iuliia
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Tradice rodinných firem v oboru hotelnictví | Theses on a related topic

63.
Luzertová, Nela
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Označování alergenů u pokrmů v České republice | Theses on a related topic

64.
Mařík, Lukáš
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Historie a současnost regionální gastronomie v Mostě | Theses on a related topic

65.
Mihaldová, Silvia
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Návrh systému a organizácie stravovacích služieb na Vysokej škole hotelovej v Prahe | Theses on a related topic

66.
Micháliková, Simona
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Ing.
Programme/field: Hospitality, Tourism and Marketing / Hospitality and Spa Management
Master's thesis defence: Kultúrna a spoločenská rola vína | Theses on a related topic

67.
Mock, Julius
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Faktory ovplyvňujúce výživové hodnoty jedál pripravovaných v reštauráciách | Theses on a related topic
Bachelor's thesis defence: Faktory ovplyvňujúce výživové hodnoty jedál pripravovaných v reštauráciách

68.
Modálková, Kristýna
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Tradice výroby piva spojená s gastronomickým projektem Zámeckého pivovaru v Dětenicích | Theses on a related topic

69.
Muzikářová, Tereza
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Budoucnost uvádění nutričních hodnot u potravin | Theses on a related topic

70.
Ondrášková, Petra maiden name: Svobodová
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Bc.
Programme/field: Regional Development / Urban and Regional Development Management
Bachelor's thesis defence: Identita a jedinečnost Rýmařovska - odkaz a tradice v rozvoji regionu | Theses on a related topic

71.
Orolín, Juraj
Faculty: AMBIS University
Year: 2015, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Tradičná a súčasná gastronómia vo vybranom regióne | Theses on a related topic

72.
Pechal, Radek
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Komparace televizních pořadů s gastronomickou tématikou a jejich vliv na odbornou a laickou veřejnost | Theses on a related topic

73.
Pekhart, Adéla
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Paleo dieta ve stravování vybrané skupiny osob | Theses on a related topic

74.
Pillajová, Alena
Faculty: AMBIS University
Year: 2017, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Alergény v gastronómii | Theses on a related topic

75.
Plachá, Soňa
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Charakteristika sítě gastronomických provozoven ve Středočeském kraji (okres Benešov: obce od B-K) | Theses on a related topic

76.
Poláčková, Petra
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Šampaňské v gastronomii | Theses on a related topic

77.
Polikhronidi, Kristina
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in English)
Bachelor's thesis defence: Business plan of a new restaurant | Theses on a related topic

78.
Renčová, Martina
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Problémy v cestovním ruchu související s kulturními odlišnostmi turistů a možnosti jejich předcházení | Theses on a related topic

79.
Rucká, Eva
Faculty: AMBIS University
Year: 2011, studies completed, degree conferred: Bc.
Programme/field: Economics and Management / Marketing Communication in the Service Industry (Study in Czech) (combination/specialization: Studium při pracovišti v Havířově)
Bachelor's thesis defence: Propagace lidového folklóru v Těšínských Beskydech | Theses on a related topic

80.
Sapáková, Kristína
Faculty: AMBIS University
Year: 2025, studies completed, degree conferred: Bc.
Programme/field: Hospitality, tourism, and marketing / Hospitality
Bachelor's thesis defence: Vývoj spotřebitelských trendů v konzumaci ovocných destilátů v České republice | Theses on a related topic

81.
Sehnalová, Tereza
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in English)
Bachelor's thesis defence: Food and Cusine of the Haná Region: then and now | Theses on a related topic

82.
Sekhri, Květa
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Economics and Management / Organization management
Bachelor's thesis defence: Originální podnikatelský záměr - Tisíc vůní Orientu | Theses on a related topic

83.
Seková, Jana
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Regionální speciality na jídelních lístcích | Theses on a related topic

84.
Sinkulová, Anna
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Ryba v české gastronomii | Theses on a related topic

85.
Slánský, Jakub
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Bc.
Programme/field: Hospitality Management / Hospitality Management
Bachelor's thesis defence: The Traditional and Modern Aspects of Spirit Making Process in the Czech Republic | Theses on a related topic

86.
Sleptsova, Vera
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Ing.
Programme/field: Gastronomy , Hospitality Management and Tourism / Hospitality and Spa Management (Study in Czech)
Master's thesis defence: Vlivy gastronomie na výživu a zdraví spotřebitelů | Theses on a related topic

87.
Slivoníková, Silvia
Faculty: AMBIS University
Year: 2022, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Management hotelnictví a cestovního ruchu
Bachelor's thesis defence: Charakteristika, tradície a zvyky slovenskej národnej kuchyne

88.
Stawaritschová, Jarmila
Faculty: AMBIS University
Year: 2020, studies completed, degree conferred: Bc.
Programme/field: Regional Development / Urban and Regional Development Management
Bachelor's thesis defence: Identita a jedinečnost Javornicka - odkaz historických osobností v rozvoji regionu | Theses on a related topic

89.
Steinerová, Eliška
Faculty: AMBIS University
Year: 2021, studies completed, degree conferred: Ing.
Programme/field: Hospitality, Tourism and Marketing / Hospitality and Spa Management
Master's thesis defence: Kulturní a společenské role vína | Theses on a related topic

90.
Straussová, Romana
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Specifika v zajišťování stravování ve věznicích | Theses on a related topic

91.
Strečanský, Marek
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: TEPELNÁ ÚPRAVA POTRAVIN A JEJÍ VLIV NA NUTRIČNÍ HODNOTU

92.
Suchá, Klára
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Možnosti posuzování transparentnosti kvality potravin | Theses on a related topic

93.
Šmídová, Barbora
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Sledování spokojenosti zákazníků s gastronomickými službami | Theses on a related topic

94.
Štohandlová, Kristýna
Faculty: AMBIS University
Year: 2016, studies completed, degree conferred: Bc.
Programme/field: Řízení cestovního ruchu / Gastronomie, hotelnictví a cestovní ruch
Bachelor's thesis defence: Inovace v oblasti přípravy pokrmů ze skopového masa a jeho nutriční význam

95.
Švarc, Jakub
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Sladkovodní ryby v nabídce restaurací | Theses on a related topic

96.
Táborská, Martina
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Hygiena a dezinfekce v kuchyních a stravovacích provozech | Theses on a related topic

97.
Thai, My linh
Faculty: AMBIS University
Year: 2013, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Tradiční a současná gastronomie zaměřená na Vietnam | Theses on a related topic

98.
Tietzová, Anna
Faculty: AMBIS University
Year: 2018, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Destination Management in the Turism Industry (Study in Czech)
Bachelor's thesis defence: Komparace webových stránek zaměřených na výživové hodnoty | Theses on a related topic

99.
Tollingerová, Kateřina
Faculty: AMBIS University
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Víno a jeho role v české kulinářské kultuře | Theses on a related topic

100.
Turoňová, Lenka
Faculty: AMBIS University
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomie, hotelnictví a turismus / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Charakteristika sítě gastronomických provozoven ve Středočeském kraji (okres Mělník:obce a města od O-Ž) | Theses on a related topic