Hospitality and Spa Management (master's full-time specialized)

1st year
1st term
AMBIS:C_EK114 Microeconomics • 95 %
AMBIS:C_HO116 Economy of Hotel • 95 %
AMBIS:C_HO120 Procesní modelování • 95 %
AMBIS:C_JA140 Anglický jazyk • 95 %
AMBIS:C_MG130 Research methods • 95 %
AMBIS:C_EK115 Management of Enterprise Finance • 90 %
AMBIS:C_EK113 Macroeconomics for Master Studies • 35 %
AMBIS:C_HO105 Hotel Engineering • 35 %
AMBIS:C_MG126 Strategic Management • 35 %
AMBIS:C_MT109 Applied statistics • 35 %
AMBIS:C_CR116 Management of Tourism • 30 %
AMBIS:C_JA130 English language • 30 %
2nd term
AMBIS:C_HO132 Practical Training • 100 %
AMBIS:C_HO165 Enogastronomy • 100 %
AMBIS:C_HO179 Gastronomic Concepts • 100 %
AMBIS:C_MA139 Digital marketing • 100 %
AMBIS:C_EK116 Management accounting • 83 %
AMBIS:C_MG131 Project management • 83 %
AMBIS:C_SZ107 Diploma Paper Seminar • 50 %
2nd year
3rd term
AMBIS:C_HO117 Hotel Information System • 100 %
AMBIS:C_CR172 Spa and Wellness Management • 55 %
AMBIS:C_EK120 Public finance • 55 %
AMBIS:C_EK122 Quantitative methods in management • 55 %
AMBIS:C_HO178 Current Trends in Hospitality and Spa Industry • 55 %
AMBIS:C_MG132 Market psychology and consumer behaviour • 55 %
AMBIS:C_SZ108 Final State Exam Seminar • 55 %
AMBIS:C_SZ109 Diploma Thesis • 55 %
AMBIS:C_EK119 Controlling • 45 %
AMBIS:C_EK121 Public Finances and the Local Governments • 45 %
AMBIS:C_EK165 Sharing Economy in Hotel Industry • 45 %
AMBIS:C_HO116 Economy of Hotel • 45 %
AMBIS:C_HO177 Revenue and Yield Management in Hospitality and Gastronomy • 45 %
AMBIS:C_MG129 Psychology and Sociology of the Business Market • 45 %
AMBIS:C_SZ106 Final State Exam Seminar • 35 %
AMBIS:C_EK116 Management accounting • 30 %
AMBIS:C_HO132 Practical Training • 30 %
AMBIS:C_HO165 Enogastronomy • 30 %
AMBIS:C_HO179 Gastronomic Concepts • 30 %
AMBIS:C_MA139 Digital marketing • 30 %
AMBIS:C_MG131 Project management • 30 %
AMBIS:C_SZ107 Diploma Paper Seminar • 25 %
4th term
AMBIS:C_CR172 Spa and Wellness Management • 100 %
AMBIS:C_EK120 Public finance • 100 %
AMBIS:C_EK122 Quantitative methods in management • 100 %
AMBIS:C_HO117 Hotel Information System • 100 %
AMBIS:C_HO178 Current Trends in Hospitality and Spa Industry • 100 %
AMBIS:C_MG132 Market psychology and consumer behaviour • 100 %
AMBIS:C_SZ108 Final State Exam Seminar • 100 %
AMBIS:C_SZ109 Diploma Thesis • 100 %

The information was preprocessed: 1/11/2025 10:50

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