Hotel and tourism management (bachelor's full-time single-subject)

1st year
1st term
AMBIS:PBP_CERUH Tourism • 100 %
AMBIS:PBP_ZAPRH Basics of Law • 98 %
AMBIS:PBP_MANH Management • 93 %
AMBIS:PBP_ZOPH Introduction to Academic Writing • 90 %
AMBIS:PBP_AJ1H English I • 86 %
AMBIS:PBP_MIKH Microeconomics • 81 %
2nd term
AMBIS:PBP_HHS Hotel and hotel services • 100 %
AMBIS:PBP_MAKH Macroeconomics • 100 %
AMBIS:PBP_MARH Marketing • 100 %
AMBIS:PBP_STAH Statistics • 82 %
AMBIS:PBP_AJ2H English language II • 62 %
AMBIS:PBP_UCLD Introduction to civil air transport • 62 %
AMBIS:PBP_UVGA Introduction to gastronomy • 29 %
2nd year
3rd term
AMBIS:PBP_DEMA Destination Management • 97 %
AMBIS:PBP_ERPHCR Economics of hotel and tourism business management • 97 %
AMBIS:PBP_NJ1H German language I • 97 %
AMBIS:PBP_POIN Enterprise informatics • 97 %
AMBIS:PBP_BCLDM Civil aviation safety • 62 %
AMBIS:PBP_SNG Sommelier and beverage gastronomy • 41 %
AMBIS:PBP_MIKH Microeconomics • 38 %
AMBIS:PBP_ZOPH Introduction to Academic Writing • 21 %
AMBIS:PBP_AJ1H English I • 17 %
AMBIS:PBP_MANH Management • 14 %

The information was preprocessed: 29/3/2025 10:40

All the fields of the faculty